Pizza is a beloved food all around the world, and Sydney is no exception. With its diverse food scene, the city has plenty of pizza places that cater to all tastes and preferences. Whether you're a fan of classic margherita or experimental toppings, there's something for everyone. Here are some of the best pizza places in Sydney that you must try!

 

Disclaimer: Sweets by Squishy is not affiliated with any of the brands mentioned in this post.

Da Mario, Rosebery

This traditional Italian pizzeria in Rosebery has won numerous awards for its authentic Neapolitan-style pizza. The dough is made with imported Italian flour and is fermented for at least 24 hours to achieve the perfect texture. Try their signature pizza with San Marzano tomatoes, mozzarella di bufala, and fresh basil, or the Calzone with ham, ricotta, and mushrooms. 

Location: Shop 1/36 Morley Ave, Rosebery NSW 2018

Opening Hours: Monday-Sunday 12pm-10pm

Website: http://www.damario.com.au/

 

Gigi Pizzeria, Newtown

Gigi's in Newtown is a must-visit for vegans and non-vegans alike. The pizza here is made with organic flour and is cooked in a wood-fired oven for a crispy crust. The vegan cheese used here is made in-house from cashew nuts, and you can choose from a variety of toppings such as roasted eggplant, cherry tomatoes, and artichokes.

Location: 379 King St, Newtown NSW 2042

Opening Hours: Monday-Sunday 5pm-10pm

Website: https://www.gigipizzeria.com.au/

 

Lucio Pizzeria, 2 locations across Sydney

Lucio Pizzeria has been serving up authentic Italian pizza for over 20 years. The pizza here is made with imported Italian ingredients, including the tomatoes and mozzarella. Try their classic margherita or the pizza with prosciutto di Parma, rocket, and Parmigiano-Reggiano.

Locations: 

248 Palmer St. Darlinghurst, NSW 2010

East Village 2-4 Defries Ave Zetland 2017

Opening Hours: Monday-Sunday 12pm-10pm

Website: https://luciopizzeria.com.au/

 

Vacanza Pizzeria, 2 locations across Sydney

Vacanza is known for its authentic Neapolitan-style pizza. The dough is made using Caputo flour and is fermented for 48 hours, resulting in a light and airy crust. Their popular pizza with prosciutto, rocket, and Parmigiano-Reggiano is a must-try, as well as the pizza with anchovies, olives, and capers.

Locations:

261 Bronte Road, Waverley NSW 2024

414 Bourke St, Surry Hills, NSW 2010

Opening Hours: Monday-Sunday 5pm-10pm

Website: https://www.vacanza.com.au/

 

La Coppola, North Sydney

This family-owned pizzeria in North Sydney has been serving up delicious pizza since 1986. The pizzas here are made with fresh ingredients and are cooked to perfection in a wood-fired oven. Try their popular pizza with spicy salami, olives, and mushrooms, or the pizza with prosciutto, rocket, and Parmigiano-Reggiano.

Location: 2/8 West St, North Sydney NSW 2060

Opening Hours:

Monday-Saturday 11:30am-2pm, 5pm-9pm

Sunday 5 pm-9 pm

Website: https://lacoppola.com.au/

 

Pizzeria Da Alfredo, Leichhardt

Located in Leichhardt, Da Alfredo is a family-run pizzeria that has been serving up authentic Italian pizza for over 30 years. The pizzas here are made using fresh ingredients and are cooked to perfection in a wood-fired oven. Try their popular pizza with anchovies, olives, and capers, or the pizza with San Daniele prosciutto, rocket, and Parmigiano-Reggiano.

Location: 60 Renwick St, Leichhardt NSW 2040

Opening Hours: Monday-Sunday 5pm-10pm

Website: https://daalfredo.com.au/

 

Napoli Nel Cuore, Alexandria

This Italian pizzeria in Alexandria is a hidden gem that is worth seeking out. The pizzas here are made with imported Italian ingredients and are cooked to perfection in a wood-fired oven. Try their popular pizza with San Marzano tomatoes, buffalo mozzarella, and fresh basil, or the pizza with spicy salami, olives, and chili.

Location: 8/33 Maddox St, Alexandria NSW 2015

Opening Hours:

Monday-Saturday 5pm-10pm

Sunday 5pm-9pm

Website: https://www.napolinelcuore.com.au/

 

Cipro Pizza al Taglio, Alexandria

Also located in Alexandria, Cipro is known for its Roman-style pizza. The dough is made using a blend of flours and is fermented for 72 hours, resulting in a light and crispy crust. Their popular pizza with smoked scamorza cheese, cherry tomatoes, and rocket is a must-try, as well as the pizza with prosciutto cotto, mushrooms, and truffle oil.

Location: 21 Fountain St, Alexandria NSW 2015

Opening Hours: Monday-Sunday 11am-10pm

Website: https://www.cipropizza.com.au/

 

Rosso Antico, Annandale

Located in Annandale, Rosso Antico is a cozy pizzeria that serves up authentic Neapolitan-style pizza. The dough is made using Caputo flour and is fermented for 24-48 hours, resulting in a light and crispy crust. Try their popular pizza with fior di latte, spicy salami, and fresh chili, or the pizza with San Marzano tomatoes, buffalo mozzarella, and fresh basil.

Location: 99 Booth St, Annandale NSW 2038

Opening Hours: Tuesday-Sunday 5pm-10pm

Website: https://www.rossoantico.com.au/

 

Made in Italy, 6 locations across Sydney

Made in Italy has several locations throughout Sydney and is known for its traditional Italian pizza. Their pizzas are cooked in a wood-fired oven and come in a variety of flavors, such as the classic margherita or the pizza with prosciutto crudo and rocket. They also offer gluten-free options.

Locations:

4/23-25 Norton St, Leichhardt NSW 2040

285 Bondi Rd, Bondi NSW 2026

100 Willoughby Rd, Crows Nest NSW 2065

37 Barangaroo Ave, Barangaroo NSW 2000

228 Victoria Rd, Gladesville NSW 2111

21 Bay St, Double Bay NSW 2028

Opening Hours: Varies by location

Website: https://www.madeinitaly.com.au/